Double-crusted Apple and Elderflower PieChicken CasserolePumpkin SoupSpicy Sausages Pumpkin and Apple PieChilli BeefToffee Apple CakeVegetable CurryMince Pies Mulled WineChristmas StuffingTurkey CurryVeggie Nut RoastClick the links below for recipes from our previous South Hams Radio Cookbook seasons
Wild Mushroom Risotto : Golden Walnut Tart Old Chapel Inn Duck Confit : Spaghetti Carrettiera Tagliatelle Al Salmone : Baked Herb Field MushroomsStuffed Sirloin Steak : Goats Cheese MousseGame Terrine with Pear Chutney : Cornish Yarg Cheese SouffléHope and Anchor Wrapped Duck Chicken and TarragonLemon Crunch
Rose & Crown Crab : Rose and Crown Sea Bass Dartmoor Union Inn Pannacotta : Dartmoor Union Inn Chocolate Tart Rose & Crown Choc Terrine : Rose & Crown Prawn Boudin Avon Inn Mushroom Gateau : Sloop Inn Lamb Shank Oyster Shack Baked Sole : Menzies Marine Hotel Beefsteak Tomato Starter Maltsters Arms Pate and Chutney : Burgh Island Hotel Scallops Floating Bridge Moules : Floating Bridge Mushrooms
Kate's Cuisine Herb Roasted New Potatoes FIND OUT HOW
Restaurant 42 Salcombe Braised Devon Lamb FIND OUT HOW
Loddiswell Inn, Loddiswell, Chicken Liver Pate FIND OUT HOW
The Well Hung Meat Company Cassoulet FIND OUT HOW
Goodstuff Pizza's! Hot Chicken Pizza FIND OUT HOW
Provencal Grilled Beef FIND OUT HOW